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Low grain
Hipoalergenic
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Hepatic is a complete dietetic food that can be used for specific liver problems. Given the important role of the liver in fat processing and in regulating lipid metabolism, it is essential to provide substances that support liver metabolism. Hepatic is enriched with so-called lipotropic agents (e.g., L-carnitine, lecithin and choline).
Rice, poultry meal, poultry fat, corn gluten, poultry liver (hydrolyzed), yeast, sodium chloride, fish oil, vitamins and minerals.
Protein 30.5%, Fat 15.0%, Inorganic matter 7.0%, Crude fibre 1.5%, Moisture 8.0%, Carbohydrates 38.0%, Vitamin A 15000 IU/kg, Vitamin D3 1000 IU/kg, Vitamin E 200 mg/kg, Vitamin C 200 mg/kg, Calcium (Ca) 1.10%, Phosphorus (P) 0.90%, Sodium (Na) 0.65%, Potassium (K) 0.54%, Copper (Cu) 20 mg/kg, Taurine 1800 mg/kg, Lecithin 5000 mg/kg, Choline 2200 mg/kg, L-carnitine 300 mg/kg. Energy 15.4 MJ/kg - 3675 kcal/kg

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